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The bar-tenders' guide :

by: Thomas, Jerry; Schultz, Christian, chemist. Manual for the manufacture of cordials, liquors, fancy syrups, &c., &c; Duke University. Library. Jantz Collection. German Americana

Publication date: 1862

Topics: Cocktails, Alcoholic beverages

Publisher: New York : Dick & Fitzgerald

Collection: duljantz; duke_libraries; americana

Digitizing sponsor: Duke University Libraries

Contributor: Duke University Libraries

Language: English

Volume: c.1

Includes indexes

Notes

No copyright page found.

Addeddate: 2014-06-18 13:49:35.899926

Associated-names: Schultz, Christian, chemist. Manual for the manufacture of cordials, liquors, fancy syrups, &c., &c; Duke University. Library. Jantz Collection. German Americana

Barcode: D99011400O

Bookplateleaf: 0004

Call number: Jantz #911

Camera: Canon EOS 5D Mark II

External-identifier: urn:oclc:record:1041025916

Foldoutcount: 0

Identifier: bartendersguide01thom

Identifier-ark: ark:/13960/t9m35hb6c

Invoice: 41

Ocr: ABBYY FineReader 9.0

Full catalog record: MARCXML

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Uploaded by associate-atlas-mclamb@archive.org on June 18, 2014

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